FRIDAY & SATURDAY DINNER
19th & 20th August - 6pm to 9pm
SUNDAY LUNCH
21st August - 1pm to 3pm
please inform a member of staff if you have any food/allergen intolerance … thank you
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Starters
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padron peppers
£6.00pan roasted with sea salt ... smoky tomato ketchup
GLUTEN FREE & VEGAN
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rocket, pea & potato soup
£7.00peashoots, mint oil & focaccia croutons
celery - gluten - milk - remove croutons = GLUTEN FREE
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malaysian chicken satay skewers (2 each)
£8.00spicy peanut sauce & pickled cucumber
milk - nuts
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oxford-blue-cheese panna cotta
£8.00red wine, honey & aniseed spice pear with walnut bread
gluten - milk - mustard - nuts
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kedgeree arancini (2 each)
£8.00breaded & crisp-fried, smoked haddock & salmon risotto balls, mild & fruity curry aioli, lime & coriander
eggs - fish - gluten - milk - mustard
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falafels
£7.00ground chickpea & pea fritters, hummus, harissa, tahini-soy yoghurt dressing, pomegranate, za'atar oil, coriander
sesame - soy - VEGAN & GLUTEN FREE
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Main Course
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confit de canard
£23.00tender, aromatic spiced duck leg, persillade roasted new potatoes, honey & aged sherry vinegar jus, green bean, frisee endive & walnut salad
celery - mustard - nuts - GLUTEN FREE
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gnocchis with basil pesto
£18.00panfried potato gnocchis with tomato & basil sauce, charred purple sprouting broccoli, roasted peppers, parmesan, toasted pinenuts & mixed seeds
eggs - gluten - milk - nuts - sesame
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pan-roasted hake fillet "nicoise"
£24.00salad of green beans, artichoke hearts, roasted new potatoes, roasted peppers, red onion, roasted fennel, tomato, olives, basil oil & aged balsamic vinegar
fish - milk - sulphates - GLUTEN FREE
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"knightwick's" dry-aged rump steak 8oz / 225g
£26.00pan-roasted with "steak au poivre" spicy cracked peppercorn & brandy cream sauce, served with garlic roasted portobello mushroom & hand-cut fries
celery - fish - milk - GLUTEN FREE
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steak haché à cheval
£18.00panfried ground hereford sirloin steak with bone marrow, topped with a fried egg … shallot, thyme, garlic & red wine vinegar gravy … hand-cut fries
celery - eggs - milk - GLUTEN FREE
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"jamaican jerk" chicken
£23.00honey, lime & jerk spiced chicken breast, sticky bbq glaze, sweet potato & ginger mash, refreshing mango & pineapple salsa, charred tenderstem broccoli
celery - gluten - milk - mustard - soy - sulphates
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Sides
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"wye-valley" fine green beans
£4.00shallots & french dressing
mustard - GLUTEN FREE -
hand-cut chips
£4.00GLUTEN FREE
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Sunday Roast
21st August
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chicken, bread sauce & tarragon gravy
£20.00GLUTEN FREE GRAVY
plated with bread sauce, herby roasted new potatoes, tenderstem broccoli, orange & aniseed glazed carrots, tarragon gravy
table veggies:
crispy cheesy cauliflower beignets & green beanscelery - eggs - gluten - milk - sulphates
remove cauliflower & bread sauce = GLUTEN FREE
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Desserts
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vanilla chocolate panna cotta
£8.00white chocolate & strawberries
milk - GLUTEN FREE -
cheese plate
£9.00simon weaver cotswold brie - oxford blue - black bomber cheddar - cerney ash goat's cheese
apple chutney, walnut bread - "netherend farm" buttergluten - milk - nuts - (remove bread = GLUTEN FREE)
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"eton mess" ice cream sundae
£8.00strawberry buttermilk ice cream, raspberry sorbet, rhubarb ripple ice cream, shortbread, whipped vanilla cream cheese, meringue, red berries & coulis
eggs - gluten - milk - (remove broken shortbread = GLUTEN FREE)
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passion fruit creme brulee
£8.00shortbread biscuit
eggs - gluten - milk - (remove biscuit = GLUTEN FREE)
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salted caramel & honeycomb chocolate truffle brownie
£8.00dulche de leche, warm chocolate sauce, salted caramel ice cream, broken honeycomb
eggs - milk - GLUTEN FREE
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cherry & almond frangipane tart
£8.00cherry ripple & white chocolate ice cream
eggs - gluten - milk - nuts
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