SET MENU ONLY IS SERVED

THURSDAY DINNER and FRIDAY LUNCH

MENU

Friday 11th October

6pm to 10pm


dishes may change ...

prepared using the finest, freshest & where possible local ingredients


please inform a member of staff if you have any food/allergen intolerance … thank you

    • Special

    • pan-seared scallops

      £12.00 for (3) and £23.00 for (6)

      creamed cauliflower, black pudding & peashoots
      (3) each
      (6) each
      milk - molluscs

    • Starters

    • padron peppers

      £6.00

      pan seared with sea salt … smoky tomato ketchup

      GLUTEN FREE

    • duck liver salad "lyonnaise"

      £8.50

      sauteed duck livers, smoked bacon lardons, croutons, frisee endive, soft poached egg, french dressing

      eggs - gluten - milk - mustard - (remove croutons = GLUTEN FREE)

    • falafels

      £6.50

      ground chickpea & pea fritters, hummus, harissa, tahini-soy yoghurt dressing, pomegranate, za'atar oil, coriander

      sesame - soy - VEGAN & GLUTEN FREE

    • bruschetta bites

      £6.00

      warm focaccia, sundried tomato paste, basil & hazlenut pesto, mozzarella & parmesan

      gluten - milk - nuts

    • potted smoked salmon & gravadlax

      £7.50

      green salad, lemon and malvern sourdough toast
      fish - gluten - milk - mustard - (GLUTEN FREE toast available)

    • twice baked cheese & spring onion souffle

      £7.50

      mature cheddar, green tomato chutney
      eggs - gluten - milk - mustard - GLUTEN FREE

    • keralan spiced root vegetable soup

      £7.00

      coconut cream … shallot & coriander bhaji
      celery - eggs - milk - GLUTEN FREE

    • Sunday Roast

      Sunday 6th October 12 noon to 3pm

    • sirloin of beef

      £18.00

      GLUTEN FREE GRAVY

      plated with roasties, tenderstem cauliflower, kale, yorkshire pudding, creamed horseradish & gravy

      table veggies:
      roasted carrots & roasted parsnips
      eggs - gluten - milk - mustard - (remove yorkshire pudding = GLUTEN FREE)

    • Main Course

    • confit de canard

      £18.00

      tender aromatic spiced duck leg, sauteed new potatoes with roasted garlic, green beans & walnuts with honey & aged sherry vinegar jus

      celery - gluten - nuts

    • steak haché à cheval

      £16.00

      ground hereford brisket steak with bone marrow, panfried, topped with a fried egg … shallot, thyme & red wine gravy … hand-cut fries

      eggs - milk - GLUTEN FREE

    • pan-seared tuna steak

      £19.00

      warm salad nicoise: green beans, artichoke hearts, sauteed new potatoes, red onion, plum tomatoes, olives & salsa verde dressing

      fish - mustard - GLUTEN FREE

       

    • gloucester old-spot gammon

      £16.00

      "knightwicks" premium rare-breed gammon steak … bubble 'n' squeak … parsley sauce … fried egg

      eggs - milk - GLUTEN FREE

    • rump steak diane 8oz/225g

      £21.00

      flatted hereford dry aged rump, creamy mushroom, tarragon, mustard & brandy cream sauce, hand-cut fries & green salad garnish

      celery - fish - milk - mustard - GLUTEN FREE

    • chicken "kiev" schnitzel

      £17.00

      parmesan & herb breaded chicken, melting roasted garlic butter, mash, roasted lemon & green salad garnish

      eggs - gluten - milk - mustard

    • roasted butternut squash risotto

      £16.00

      roasted red peppers, kale & parmesan … topped with charred broccoli & toasted mixed seeds

      milk - sesame - GLUTEN FREE

    • dry-aged hereford sirloin steak 10oz/280g

      £26.00

      topped with "steak au poivre" green peppercorn, shallot. thyme & brandy butter … hand-cut fries & green salad garnish

      fish - milk - GLUTEN FREE

    • Sides

    • charred broccoli

      £3.50

      roasted garlic butter & chilli

      milk - GLUTEN FREE

    • hand-cut chips

      £3.75

      GLUTEN FREE

    • mash

      £3.00

      milk - GLUTEN FREE

    • Desserts

    • "lightwood" cheese board

      £8.00

      brie style chaser, worcester blue, elgar mature cheddar, smoked cheddar, biscuits, chutney, celery & walnuts

      celery - gluten - milk - nuts - remove biscuits & crackers = GLUTEN FREE)

    • "lemon meringue pie" cheesecake

      £7.00

      vanilla ice cream, lemon & elderflower curd, shortbread biscuit & broken meringue

      eggs - gluten - milk

    • white chocolate panna cotta

      £6.50

      raspberries & strawberries

      milk - GLUTEN FREE

    • passion fruit creme brulee

      £6.50

      shortbread biscuit

      eggs - gluten - milk - (remove biscuit = GLUTEN FREE)

    • "black forest" chocolate truffle brownie

      £6.50

      red cherry coulis & vanilla ice cream
      eggs - gluten - milk - soy